Precooked Red Lentil Flour

Value Add Benefits

Our precooked red lentil flour enhancing texture and flavour for your next food product. It hydrates instantly, provides excellent thickness and binding, and performs reliably under heat and processing, making it ideal for pasta, soups, sauces, baked goods, extruded snacks, and plant-based products.

Soups & Sauces

Thickening and Gelling Agent

Pasta

Plant Based Products

Baked Goods

Gluten-Free Ingredients

Extruded Snacks

Extruded Snacks

Tortilla, Crackers, Puffs

Properties

 Contact us for full spec sheet

  • Moisture Max 12%

  • Protein Min 22%

  • Particle Size Custom

  • Format Precooked

  • Allergens None

  • Packaging 1 MT Poly Totes

  • Shipping Container, intermodal

Nutritional Value

 Per 100 g

  • Calories                          330

  • Fat (g)                             0.5 g

  • Carbohydrate (g)         55 g
    of which sugars (g)       0 g

  • Fibre (g)                          9 g

  • Protein (g)                      27 g

  • Sodium (mg)                 2 mg

Food Applications
  • Instant Soups
  • Hummus
  • Crackers
  • Tortillas
  • Pasta

  • Baking

  • Protein Bars
  • Gluten-free Baking
  • Plant-based meat analogues
  • Your Content Goes Here
  • Plant-based dairy
  • Thickening and gelling agent
  • Emulsifying agent
Certifications
NSK Gluten Free Certificate
Kosher Certificate
Halal Certificate
FSSC Food Safety Certificate

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Available to food manufacturers as a contract-milled ingredient under custom specifications

Passionate – Dedicated – Professional

Need a Sample, Spec Sheet, or Contract Milling Quote?

Simpson Seeds operates a dedicated pulse flour mill in Moose Jaw, Saskatchewan and supplies food manufacturers across Canada, the United States, and worldwide. Tell us your application and we will send a sample, a specification sheet, or a contract milling quote.

Call us for inquiry : Monday to Friday : 8 am – 4 pm

+1 (306) 693 2132

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